Americans Eat Their Weight in Genetically Engineered Food

Renee Sharp has a great article on genetically modified food and the dangers of eating modified food.

Americans are eating their weight and more in genetically engineered food every year, a new Environmental Working Group analysis shows. On average, people eat an estimated 193 pounds of genetically engineered food in a 12-month period. The typical American adult weighs 179 pounds.

These figures raise a question: If you were planning on eating your body weight of anything in a year, wouldn’t you want tomake sure it was safe to eat?

Shockingly, virtually no long-term health studies have been done on consumption of genetically engineered food.

Check out the full article at the Environmental Working Group.

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